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Date Rolls
Course:
Dessert
Cuisine:
Indian
Ingredients
1
stick
butter
(1/2 cup)
1/2
cup
sugar
1 1/3
cup
all-purpose flour
1/4
tsp
vanilla essence
1
egg yolk
(beaten)
Instructions
Beat butter and sugar with an electric mixer until creamy.
Pre-heat oven to around 350 degrees.
Add flour and vanilla extract to the mixer and form a soft dough.
Take a small piece of dough. Flatten and spread it on your palm.
Add one date in the center and enclose all the dough around the date.
Place it on a cookie sheet.
Brush some some egg yolk on top of the rolls.
Bake it for 15 to 20 minutes.
Remove from the oven and allow it to cool on a cookie rack.